Vegan Keto Crackers and Cheese

I’m skeptical about this whole keto thing, but I’ve heard nothing but rave reviews from those on it around me, so I’m giving it a go. I have been told that it’ll be near ‘impossible’ to do keto on a vegetarian diet, never mind vegan. So I say “challenge accepted!” 🤗 My previous knowledge of…

Vegan Carrot Cake

My first ever taste of carrot cake was revolutionary. It quickly become a solid favourite. There’s just something so amazingly satisfying about the texture. It’s thick and dense but not so much that it feels heavy to eat. It also has one of your 5-a-day, so that makes it somewhat healthy, yeah? Anyone?? And the…

Vegan Irish Soda Bread

Ahh a taste of my childhood. I used to eat this toasted and smothered in butter before setting off for school. I didn’t realise how much I appreciated the stuff til I moved to England and couldn’t find it in the shops. Cry. Traditionally, Irish breads are made with buttermilk, and require no time to…

Creamy Almond and Coconut Butter

What do you do when you find a giant bag of almonds shoved to the back of your cupboard? – Ya make that goooood nut butter. I wanted to give this almond butter some sort of twist. I remember picking up a jar of Meridian Coconut and Peanut Butter a while back and being so…

Vegan Creamy Baked Asparagus

Gimme da greens!! In celebration of the Spring Equinox yesterday, I give you creamy baked asparagus, because nothing says springtime like these gorgeous little green spears. If someone says they don’t like they don’t like vegetables, first, tell them to grow up, and second, give them this. Usually, I love to flash-fry asparagus in a…

Lemon and Turmeric Bliss Balls

Being an advocate for healthy eating while also indulging in a love of baking can be really difficult sometimes. Finding a middle-ground is almost impossible, and for me it seems like I jump from one extreme to the other. One day I’m deep-frying doughnuts, the next I’m showing you my kale smoothie. Life really is…

Vegan Choco-Banana Walnut Loaf

As the story goes with almost every banana-featuring bake, I had spotted some browning bananas on my windowsill. This is something I tend to get nerdily excited about as I explore the possibilities of what they could become. I love the versatility of bananas and I tend to use them in a lot of my…

Red Pepper Chickpea Pancakes (High Protein)

Ahh Pancake Tuesday. The day of feasting before the fast. To give you a little bit of background, if you’re not already aware, Shrove Tuesday is the day preceding Ash Wednesday – the beginning of Lent. Lent, of course, in the Christian religion, is a time of fasting and giving up one’s glutenous vices for…

Yummy Vegan Coconut Macaroons

I originally had it in my head that I was going to make macarons – you know, those colourful little meringue discs – but I figured it would take way longer than I was willing to wait. Wanting to try something new that wasn’t going to take all day, I turned to the similar-in-spelling coconut…